Air Fried Barbecue Cauliflower Wings
Serves 415 mins prep15 mins cook
A delicious vegan snack or side made with cauliflower wings coated in a savory batter, air-fried to perfection, and tossed in barbecue sauce. Paired with a creamy dairy-free French onion dip, this dish is perfect for meal prep or a healthy lunch. Enjoy a plateful or share with friends!
0 servings
What you need
Instructions
1: Cut cauliflower into 'wings'. 2: In a bowl, mix garbanzo bean flour, almond milk, garlic powder, onion powder, paprika, salt, and chili powder to make a batter. 3: Dip cauliflower in the batter and shake off excess. 4: Air fry at 390°F for 10 minutes. 5: Remove from fryer and brush with BBQ sauce. 6: Air fry again for another 5-7 minutes. 7: For the dip, mix dairy free Greek yogurt, vegan mayo, onion granules, coconut aminos, salt, pepper, and chopped scallions together.View original recipe