Avocado & Ranch Wedge Salad
Serves 410 mins prep0 mins cook
A refreshing wedge salad featuring creamy avocados topped with a crunchy herb-goat cheese crumble and zero-calorie ranch dressing, perfect for a quick meal in just 10 minutes.
0 servings
What you need
Instructions
1: Make the crumble. Add the cilantro to a cutting board and chop; add the almonds and continue chopping. 2: Repeat with the goat cheese and capers, chopping after each ingredient. 3: Add the salt, red pepper flakes, and lemon zest, and mix together. Set aside. 4: Add the avocado to a shallow bowl, fitting each slice together next to each other. 5: Top with the crumble, dressing, and a drizzle of honey.View original recipe