Banana Coconut Waffles
Serves 210 mins prep6 mins cook
Delicious banana coconut waffles topped with sunflower butter and dusted with carob and vanilla powder. This recipe includes healthy ingredients and a hint of chocolate peanut butter taste. Perfect for a cozy winter breakfast.
0 servings
What you need
Instructions
1: Blend the banana, coconut flour, egg whites, ground flax seed, almond milk, and cinnamon. 2: Spray the waffle iron with avocado oil. 3: Pour the batter into the waffle iron and cook for 2-3 minutes. 4: Top with sunflower butter and enjoy!View original recipe