
Banana Sunflower Butter Pancakes
Delicious banana pancakes made with coconut flour and topped with sunflower butter, perfect for a healthy breakfast. These pancakes are easy to make and incorporate plant-based ingredients for a nutritious start to your day.
What you need

tsp cream of tartar

tsp ground flaxseed

tsp baking soda

ripe banana

cup almond milk
egg

tbsp coconut flour
tsp psyllium husk powder
Instructions
1: Blend all ingredients. 2: Spray frying pan or griddle with avocado oil. 3: Pour in batter about 1/3 cup at a time. 4: When the pancakes bubble, flip and cook the other side.View original recipe