BBQ Chicken Ranch Chopped Salad
Serves 410 mins prep0 mins cook
A quick and budget-friendly chopped salad inspired by a BBQ wrap from a pizza place. It features romaine lettuce, corn, tomatoes, avocado, and canned chicken, topped with a creamy protein-packed dressing that includes cottage cheese and various seasonings. Perfect for meal prep or a healthy weeknight dinner!
0 servings
What you need
Instructions
1: In a large bowl, combine the romaine lettuce, chopped tomatoes, corn kernels, chopped avocado, canned chicken breast mixed with BBQ sauce, crushed tortilla chips, minced red onion, and chopped cilantro. 2: For the dressing, blend the cottage cheese until smooth, then mix in the mayo (if using), dried dill weed, salt, garlic powder, pepper, onion granules, fresh chopped chives, and lemon juice. 3: Drizzle the dressing over the salad and toss to combine. 4: Serve immediately or store in the refrigerator for meal prep.View original recipe