
Beet Pasta Bowl
A delicious beet pasta bowl perfect for a snowy Wednesday, featuring a homemade beet sauce and fresh ingredients for a nutritious meal.
What you need

dash coconut aminos
cup cashew milk
avocado

pasta

arugula
Instructions
1: Cook the @eatbanza pasta according to package instructions. 2: Blend the beet sauce ingredients: 1 package @lovebeets, 1-2 tablespoons of olive oil, 1/4 cup cashew milk, and a dash of coconut aminos until smooth. 3: Sauté the mushrooms until cooked. 4: In a bowl, combine the cooked pasta, beet sauce, sautéed mushrooms, avocado, arugula, and sugar snap peas. 5: Serve and enjoy your vibrant beet pasta bowl!View original recipe