
Buffalo Chicken Spinach Quesadillas
Lightened-up buffalo chicken spinach quesadillas made with cottage cheese for a protein-packed twist. Perfect for a delicious snack or meal. These quesadillas are filled with a hearty mixture of chicken, cheese, and spices, and served with optional toppings for extra flavor.
What you need
ranch dressing

tsp garlic powder
tsp dried oregano

tbsp mayonnaise

cup greek yogurt
Instructions
1: Blend the first 6 ingredients until smooth. 2: Mix the mixture with the chicken. 3: Heat the tortillas in batches over medium high. 4: Add ¼ cup cheese, ¼ cup of the chicken mixture, and 1-2 tablespoons spinach on top of each tortilla. 5: Heat for about a minute until cheese is melted. 6: Fold the tortilla in half, and repeat with the remaining tortillas. 7: Serve with optional toppings.View original recipe