Enjoy these delicious butternut squash waffles made with coconut flour and egg for a healthy breakfast. Perfect with avocado, hemp seeds, and pomegranate for a nutritious topping.
1: Blend coconut flour, flax seed, egg, egg whites, salt, cream of tartar, baking soda, and cooked butternut squash. 2: Cook the batter in a waffle maker according to manufacturer instructions.View original recipe
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