
Cajun Sweet Potato Sauce Pasta
A delicious dairy-free pasta dish featuring a sauce made from cooked sweet potatoes, dairy-free yogurt, tahini, and Cajun seasoning, topped with sun-dried tomatoes and plantain linguine. Perfect for a healthy lunch or dinner, this recipe is also paleo-friendly and packed with greens.
What you need

olive oil

tbsp tahini

tsp cajun seasoning
tsp pepper

tsp salt
Instructions
1: Steam the broccoli and toss with olive oil, salt, pepper, and red pepper flakes. 2: In a blender, combine cooked sweet potato, dairy free yogurt, tahini, Cajun seasoning, garlic powder, salt, and pepper. Blend until smooth. 3: Cook the plantain linguine according to package instructions. 4: Toss the cooked linguine with the sweet potato sauce and sun dried tomatoes. 5: Serve with dairy free cheese shreds on top and steamed broccoli on the side.View original recipe