Chicken Veggie Bake
Serves 210 mins prep15 mins cook
A delicious chicken veggie bake made with sautéed onions, red peppers, sweet potatoes, summer squash, and cauliflower rice, topped with organic egg whites and slices of avocado.
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What you need
Instructions
1: Sauté onion, red pepper, sweet potato, summer squash, and cauliflower rice in coconut oil. 2: Pour organic egg whites over the sautéed veggies. 3: Add cut up roasted chicken. 4: Cook through until egg whites are set. 5: Broil to finish cooking and slightly brown the top. 6: Top with sliced avocado and serve with homemade tortilla chips.View original recipe