Chipotle Cauliflower-Zucchini Hummus
Serves 215 mins prep10 mins cook
A delicious chipotle cauliflower-zucchini hummus made with steamed cauliflower, raw zucchini, yogurt, tahini, and coconut flour, spread on a toasted tortilla and topped with sautéed veggies and roasted chicken.
0 servings
What you need
Instructions
1: Steam cauliflower until tender. 2: Blend the steamed cauliflower, raw zucchini, yogurt, tahini, coconut flour, collagen, salt, pepper, and ground chipotle until smooth to make hummus. 3: Toast the tortilla. 4: Spread the hummus on the toasted tortilla. 5: Top with sautéed onion, celery, zucchini, roasted chicken, avocado, tahini, scallions, and red pepper flakes. 6: Enjoy immediately.View original recipe