Chipotle Veggie and Egg Nachos
Serves 210 mins prep5 mins cook
A delicious and healthy combo of nachos with a chipotle twist, featuring sautéed Brussels, tomatoes, greens, avocado, scallions, and topped with fried eggs.
0 servings
What you need
Instructions
1: Lay tortilla chips in a cast-iron skillet. 2: Top chips with dairy free cheese and brush with chipotle sauce. 3: Broil for about 5 minutes, being careful not to let them burn. 4: Top with sautéed Brussels sprouts, tomatoes, greens, avocado, scallions, dairy free cheese, and fresh corn. 5: Add a couple fried eggs on top and drizzle with more chipotle sauce.View original recipe