Crispy Cheesy Zucchini Fries
Serves 410 mins prep20 mins cook
These delicious Crispy Cheesy Zucchini Fries are gluten-free, grain-free, and dairy-free! Perfect as an after-school snack or as an easy dinner side, they combine zucchini with a mixture of almond meal and nutritional yeast, resulting in a crunchy outside and chewy inside. Quick to prepare, they're a healthy way to introduce veggies to your diet. Serve them with homemade chipotle ketchup for an added kick!
0 servings
What you need
Instructions
1: Cut the zucchini into 'fries'. 2: Beat the eggs in a separate bowl. 3: Grind the almonds in a food processor to create almond meal. 4: In a bowl, mix together the almond meal, nutritional yeast, flax chia blend, salt, garlic powder, and onion powder. 5: Preheat the air fryer to 390°F or the oven to 425°F. 6: Dip each zucchini fry into the beaten egg, then coat with the almond mixture. 7: Brush or spray the fries with coconut cooking oil. 8: Air fry for 6-7 minutes (4-5 fries at a time) or bake on a nonstick baking sheet for 20 minutes. 9: For the chipotle ketchup, mix together ketchup and chipotle hot sauce to taste.View original recipe