
Epic Toast Party
An exciting toast party featuring gluten-free sourdough topped in four delicious ways, perfect for the whole family. Enjoy savory options like hummus with vegetables and dairy-free cream cheese with smoked salmon, as well as sweet choices with dairy-free yogurt, strawberries, and avocado.
What you need
strawberries

cashew butter
cucumber
avocado
olive oil
smoked salmon

hemp seeds

hummus
Instructions
1: Toast the gluten-free sourdough bread. 2: For the first topping, spread hummus and layer with cucumber, tomatoes, scallions, and drizzle with olive oil. 3: For the second topping, spread dairy-free cream cheese, add smoked salmon, and top with a fried egg. 4: For the third topping, spread lovvelavva yogurt and add strawberries and shaved chocolate. 5: For the fourth topping, spread lovvelavva yogurt, top with avocado, cashew butter, and hemp seeds.View original recipe