Fish Tacos
Serves 215 mins prep10 mins cook
Delicious fish tacos made with halibut, loaded with cabbage, roasted asparagus, sautéed mushrooms and peppers, and topped with mashed avocado, two types of kraut, cilantro, scallions, and a spicy mango yogurt sauce.
0 servings
What you need
Instructions
1: Sear the halibut seasoned with spice. 2: Roast asparagus until tender. 3: Sauté mushrooms and peppers in a pan. 4: Prepare spicy mango yogurt sauce by mixing yogurt with hot sauce. 5: Assemble tacos with tortillas, cabbage, halibut, roasted asparagus, sautéed vegetables, avocado, kraut, cilantro, scallions, and yogurt sauce.View original recipe