Garlic Mushroom and Salmon Pasta
Serves 410 mins prep30 mins cook
A deliciously simple recipe for Garlic Mushroom and Salmon Pasta featuring fresh mushrooms, salmon, and avocado. Perfect for any time of the year, this dish combines the rich flavors of garlic and mushrooms with the heartiness of pasta and seafood. Bake the mushrooms and toss them with pasta and flaked salmon for a satisfying meal.
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What you need
Instructions
1: Preheat the oven to 450°F. 2: Spread the halved button mushrooms on a baking sheet, season with salt and pepper, and bake for 20 minutes. 3: Remove the mushrooms from the oven and toss with olive oil or butter, minced garlic, and coconut aminos. 4: Bake the seasoned mushrooms for another 5-10 minutes until browned to your liking. 5: Toss the baked mushrooms with cooked pasta, flaked salmon, avocado, fresh cracked pepper, and chopped parsley. 6: Serve and enjoy!View original recipe