Paleo Greek Nachos
Serves 210 mins prep6 mins cook
Delicious Paleo Greek Nachos made with homemade ghee baked tortilla chips and topped with fresh vegetables and dairy-free feta. Perfect for a healthy lunch!
0 servings
What you need
Instructions
1: Cut almond flour tortillas into triangles. 2: Brush triangles with Himalayan Sea Salt ghee. 3: Sprinkle with oregano. 4: Bake on a cookie sheet at 350°F for 6 minutes. 5: Top with tomatoes, olives, cucumber, arugula, avocado, red onion, dill, and dairy-free feta. 6: Drizzle with tahini.View original recipe