
Peanut Noodle Bowl with Salmon
A delicious sweet and spicy peanut noodle bowl featuring a rich peanut sauce blended to perfection and served with cooked vermicelli noodles, vegetables, and salmon. This dish is packed with flavor and nutrients, making it a fantastic meal option.
What you need
tbsp tamari soy sauce

tsp arrowroot starch

tbsp roasted peanuts

tbsp peanut butter

tsp garlic powder

avocado

tbsp maple syrup

cup water
tsp ginger powder
Instructions
1: Add the sauce ingredients to a high-speed blender and blend until smooth. 2: Add the sauce to a saucepan, and heat over medium heat. Whisk constantly for about 1-2 minutes or until the sauce is thickened. 3: Pour the sauce over cooked vermicelli noodles. 4: Top the bowl with chopped cabbage, chopped red bell pepper, roasted peanuts, chopped scallions, cooked salmon, and avocado. 5: Garnish with chopped cilantro and sesame seeds if desired.View original recipe