A delicious stack of pumpkin banana pancakes topped with warm blueberries, coconut yogurt, and sunflower butter mixed with cinnamon, perfect for a post-workout meal.
1: Blend all ingredients together. 2: Spray frying pan or griddle with avocado oil. 3: Pour in batter about 1/3 cup at a time. 4: Once it bubbles, flip and cook the other side.View original recipe
Roasted Cabbage with Avocado Oil and Boursin Cheese Sauce
Roasted Vegetable and Chickpea Salad
Carrot Fries with Ricotta and Gremolata
Salmon and Vegetable Dumplings with Sweet Chili Sauce
Feta Prosciutto Rolls with Peach and Arugula
Zucchini & Sweet Potato Salad with Zesty Shallot Dressing
Feta and Olive Oil Appetizer with French Bread
Roasted Cauliflower Salad with Dill and Tahini Dressing
Honey-Jalapeño-Ginger Salad
Boursin Stuffed Eggplant Pockets
Roasted Sweet Potatoes with Chickpeas and Mozzarella
Honey-Garlic Butter Zucchini
Feta-Dill-Pistachio Crusted Salmon
Roasted Broccoli and Chickpea Salad with Tahini Dressing
Peach & Avocado Salad
Peach and Avocado Salad with Basil Oil
