Pumpkin Chia Pudding
Serves 110 mins prep0 mins cook
An amazing overnight chia pudding made with roasted pumpkin, chia seeds, almond milk, and topped with sunflower butter, perfect for post-yoga nourishment.
0 servings
What you need
Instructions
1: Whisk together chia seeds, almond milk, coyo, protein, vanilla extract, and spices. 2: Allow the mixture to sit in a mason jar or bowl overnight in the fridge. 3: Pour the chia pudding into the roasted pumpkin and scoop/eat with the sweet pumpkin flesh.View original recipe