Pumpkin Turmeric and Beet-Cauliflower Smoothies
Serves 210 mins prep0 mins cook
Delicious and nutritious smoothies made with pumpkin turmeric and beet-cauliflower ingredients. These smoothies are layered with granola, Greek yogurt, muesli, and topped with fresh berries and cashew butter, perfect for a healthy breakfast or snack.
0 servings
What you need
Instructions
1: Blend pumpkin turmeric and beet-cauliflower with forager project yogurt, sunwarrior protein, and sportsresearch beef gelatin. 2: Layer smoothies with organicgemini granola, kitehillfoods Greek yogurt, and top with bobsredmill paleo muesli, blueberries, raspberries, and georgiagrinders cashew butter. 3: Serve in glasses and enjoy your smoothie for two!View original recipe