Ranch Seasoned Waffle Fries & Scallops
Serves 215 mins prep20 mins cook
A delicious French Fry Wednesday featuring Ranch Seasoned Waffle Fries paired with Garlic Ghee Scallops. This meal is a perfect dinner idea, combining crispy waffle fries made from mini potatoes with seared scallops cooked in ghee and garlic, seasoned to perfection.
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What you need
Instructions
1: Pat dry the scallops with paper towels and season with salt and pepper. 2: Heat 1 tablespoon of ghee and 1 sliced clove of garlic over medium high heat. 3: After about 1 minute, add the scallops and sear for 2 minutes per side, avoiding overcrowding. 4: For the waffle fries, cut 2 cups of mini potatoes with a waffle fry cutter. 5: Toss the fries in coconut oil and season with garlic powder, onion powder, dill seed, parsley, salt, and pepper. 6: Air fry the seasoned fries at 375°F for 10 minutes, shaking every 3 minutes.View original recipe