
Rice Paper Salmon
A quick 15-minute meal that resembles a giant salmon dumpling. Fill rice paper with salmon and various fillings for a satisfying dish. Ideal for a healthy dinner option.
What you need

pepper

tsp salt

rice paper

ginger

fl oz sesame oil

carrot

bunch scallion
Instructions
1: Submerge 3 pieces of rice paper in warm water for 3-5 seconds each. 2: Create a flower shape with the sheets slightly overlapping. 3: Place the salmon and fillings in the middle. 4: Fold over each side of the rice paper. 5: Grease the bottoms of a steamer or use a steam basket. 6: Steam for about 10 minutes.View original recipe