Ricotta Toasts
Serves 310 mins prep0 mins cook
Celebrate Memorial Day and a new home with three delicious ricotta toast variations: one with peas, olive oil, salt, and pepper; another with smoked salmon, red onion, capers, and red pepper flakes; and the last topped with honey and warm blueberries.
0 servings
What you need
Instructions
1: Toast the paleo sandwich bread. 2: Prepare the first variation by spreading ricotta on the toast and topping it with peas, olive oil, salt, and pepper. 3: For the second variation, spread ricotta on the toast and add smoked salmon, red onion, capers, and red pepper flakes. 4: For the third variation, spread ricotta on the toast and drizzle it with honey, then top with warm blueberries.View original recipe