Roasted Cauliflower Hummus
Serves 410 mins prep30 mins cook
This recipe features a vegan roasted cauliflower hummus that mimics traditional hummus without using any beans. It's made versatile with three flavors: regular, chocolate, and curry. Served on paleo bread and paired with various toppings, it’s a delicious and healthy option for any meal.
0 servings
What you need
Instructions
1: Cut the whole cauliflower into pieces. 2: Drizzle with olive oil and bake at 450°F for 30 minutes. 3: In a food processor, combine the roasted cauliflower, tahini, lemon juice, and salt. 4: Blend until smooth and creamy.View original recipe