Sautéed Mushrooms and Eggs Plate
Serves 115 mins prep10 mins cook
A delicious breakfast plate featuring arugula, sautéed mushrooms, soft scrambled eggs, fried cinnamon plantains, half an avocado, and fresh berries. Perfect for a cozy stormy day indoors.
0 servings
What you need
Instructions
1: Sauté mushrooms and combine with arugula. 2: Soft scramble the eggs. 3: Fry the cinnamon plantains. 4: Assemble the plate with sausage, eggs, sautéed mushrooms, avocado, and fresh berries.View original recipe