
Sesame Sweet Potato Waffles
Fluffy waffles made with white sweet potato, coconut flour, and topped with a yogurt and tahini drizzle, perfect for a rainy morning.
What you need

white sweet potato

splash avocado oil

tbsp coconut flour
Instructions
1: Boil and peel the white sweet potato. 2: Blend the boiled sweet potato, coconut flour, organic egg, egg whites, ground flax seed, and unsweetened almond milk until smooth. 3: Spray the waffle iron with avocado oil. 4: Cook the waffles for 2-3 minutes at a time. 5: Top with yogurt, tahini drizzle, stevia powder, and black sesame seeds before serving.View original recipe