Sesame Tuna Poke Tacos
Serves 230 mins prep0 mins cook
Delicious sesame tuna poke tacos made with fresh tuna, avocado, mango, and a variety of fresh veggies. This dish is a delightful combination perfect for a healthy lunch or dinner, served in cassava tortillas and wonderfully topped with sesame seeds and herbs.
0 servings
What you need
Instructions
1: Marinate the sashimi grade tuna in tamari soy sauce, coconut aminos, and sesame oil. 2: Prepare the tortillas and layer greens, shredded cabbage, and carrots on top. 3: Add sliced mango, avocado, and marinated tuna to the tacos. 4: Top with sesame seeds, cilantro, and green onion. 5: Serve immediately and enjoy.View original recipe