Shaved Brussels Salad
Serves 415 mins prep7 mins cook
A fresh salad featuring shaved Brussels sprouts, goat cheese, roasted pecans, and a zesty orange-honey-paprika vinaigrette that brings fantastic flavors together.
0 servings
What you need
Instructions
1: Preheat the oven to 400°F. 2: Make the dressing. Add all dressing ingredients to a jar with a lid. Shake vigorously until well combined. 3: Make the pecans. Combine all pecan ingredients, mix, place on a baking sheet, and bake for 7 minutes. Once cooled, chop. 4: Assemble the salad. Combine all salad ingredients in a large bowl, add pecans and dressing, then toss.View original recipe