Smashed Cucumber & Avocado Salad
Serves 420 mins prep8 mins cook
A refreshing and flavorful salad featuring smashed cucumbers, ripe avocado, and a delightful honey-sesame edamame crunch. The cucumbers soak up the tangy dressing, making each bite deliciously satisfying. Perfect for summer, this salad is light, healthy, and easy to prepare.
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What you need
Instructions
1: Preheat the oven to 425°F and line a sheet pan with parchment paper. 2: Salt the cucumbers; add them to a bowl, sprinkle with salt and sugar, and let sit for 20 minutes. Drain the liquid and discard. 3: In a bowl, combine edamame, olive oil, honey, half the sesame seeds, red pepper flakes, and salt. Toss to mix, then spread on the baking sheet. Top with remaining sesame seeds and bake for 6-8 minutes until crisp. 4: In a small bowl, mix all dressing ingredients to combine. 5: Toss drained cucumbers with avocado, cilantro, and dressing. Place on a plate and top with edamame crunch and a drizzle of honey and tahini.View original recipe