Spicy Shrimp Sweet Potato Sliders
Serves 620 mins prep20 mins cook
These spicy shrimp sliders feature sweet potato rounds topped with a creamy avocado sauce, a zesty slaw, and shrimp salad. They're perfect for summer BBQs and require minimal cooking, making them a delightful appetizer or side dish for any gathering.
0 servings
What you need
Instructions
1: Add all ingredients for the sauce to a medium bowl and mix until well combined. 2: Add all ingredients for shrimp salad to a separate medium bowl and mix until well combined. 3: Add all of the ingredients for the slaw to a separate medium bowl and toss to combine. 4: Assemble the sliders. Spread out half of the sweet potato rounds, top with some greens, then slaw, then a small scoop of shrimp salad and top with the avocado sauce. 5: Place a second round on top and garnish with preferred garnishes. Serve with fresh limes.View original recipe