Spinach, Tomato, Gouda & Ricotta Quesadillas
Serves 25 mins prep2 mins cook
Delicious cumin-spiced quesadillas made with dairy-free ingredients, served topped with fresh dill and guacamole. This trendy tortilla hack is quick and perfect for lunch for two!
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What you need
Instructions
1: Prepare the ingredients: steamed spinach, dairy-free ricotta with cumin, oregano, and black pepper, dairy-free Gouda, and chopped tomatoes. 2: Assemble the quesadillas by placing the ingredients on the GF tortillas. 3: Fold the tortillas and heat them on both sides for about 1 minute on medium high.View original recipe