Thyme Roasted Sweet Potato Fries
Serves 415 mins prep30 mins cook
Thyme roasted sweet potato fries seasoned to perfection and served with a delicious curried almond butter-yogurt dipping sauce. This dish is a celebratory treat for fry-day, featuring a combination of sweet potato fries, arugula, and a rich almond butter dip.
0 servings
What you need
Instructions
1: Preheat oven and prepare baking sheet. 2: Toss sweet potato fries with thyme, salt, pepper, and coconut oil. 3: Spread fries on the baking sheet and bake until golden. 4: Prepare the curried almond butter-yogurt dipping sauce by mixing the almond butter, yogurt, coconut aminos, salt, and curry paste. 5: Serve fries over arugula with crushed pecans and mint, alongside the curried dip.View original recipe