Vegetarian Nourish Bowl
Serves 110 mins prep7 mins cook
This simple and delicious vegetarian nourish bowl is perfect for a quick meal. It includes fresh ingredients such as arugula, cabbage, tomatoes, roasted kabocha squash, avocado, cucumbers, and a perfectly cooked egg. Topped with herbs and a drizzle of balsamic, it’s a colorful and healthy dish that hits the spot after a long day.
0 servings
What you need
Instructions
1: Prepare all the vegetables by washing and chopping them. 2: Roast the kabocha squash until tender. 3: Cook the egg to your preference (6.5 minutes for a soft-boiled egg). 4: Assemble the bowl by placing arugula, cabbage, tomatoes, roasted kabocha squash, avocado, and cucumbers in a bowl. 5: Add the cooked egg on top. 6: Sprinkle with parsley, scallions, and herbs, and drizzle with balsamic.View original recipe