
Zucchini Ribbon Salad
This Zucchini Ribbon Salad with Marinated Feta is easy to prepare and deliciously tangy. It's a perfect way to utilize summer zucchini and can be paired with crusty bread. The marinated feta is versatile and adds great flavor to the dish.
What you need

rosemary

salt

fresh rosemary
lemon

tbsp lemon juice

tbsp capers

tbsp parsley

pepper

zucchini
Instructions
1: Add everything for the feta to a bowl, then cover with olive oil. Cover and refrigerate for 24 hours. 2: Toss the zucchini with some salt, pepper, and 1 tablespoon lemon juice. 3: Top the zucchini with the marinated feta and some chopped almonds.View original recipe